Chef: Nikos Skliras
Island restaurant is offering its clients dishes based on the Creative Cuisine in a Trendy/Hip environment.
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Cuisine |
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Creative, Mediterranean |
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Restaurant Type |
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Club Restaurant |
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Ambience |
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Trendy/Hip, Atmospheric, Clubby |
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Music |
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Mainstream - International Pop hits |
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Opening Hours |
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Monday-Sunday: 21:30 till the morning… |
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45€
- 80€ |
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Cash, Invoice, Amex, Visa, Diners, Mastercard |
Fresh Fish
Grill
Vegetarian
Diabetis Friendly (Upon Request)
Dish of the Day
Allergy Friendly (Upon Request)
Finger Food
By the sea
Cocktails
Wine List ( 90)
Eating Late
DJ
Round Table
Table with a view
Parking - Easy
Large Groups
Bar Area
Disabled Amenities
Al Fresco
Award Winning Restaurant
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